Program Costs
$18,365 for a 94 credit AAS Degree in Culinary Arts
$19,110 for a 96 credit AAS Degree in Baking & Pastry Arts
$10,956 for a 90 credit AAS Degree in Hospitality Management
$1,500 for Books, knives, and supplies for Culinary Arts and Baking & Pastry Arts and $750 for Hospitality Management.
In State / Oregon Border State (California, Nevada, Washington, Idaho)
$21,655 for a 94 credit AAS Degree in Culinary Arts
$22,470 for a 96 credit AAS Degree in Baking & Pastry Arts
$13,735 for a 90 credit AAS Degree in Hospitality Management
$1,500 for Books, knives, and supplies for Culinary Arts and Baking & Pastry Arts, and $750 for Hospitality Management.
Out of State / Non Oregon Border State
$34,439 for a 94 credit AAS Degree in Culinary Arts
$35,526 for a 96 credit AAS Degree in Baking & Pastry Arts,
$25,975 for a 90 credit AAS Degree in Hospitality Management.
$1,500 for Books, knives, and supplies for Culinary Arts and Baking & Pastry Arts, and $750 for Hospitality Management.